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We take food very seriously at Little Adventurers.  Not only do we want our lovely little children to enjoy what they eat and have enough food, but we also want to make sure we are taking care of everyone's nutritional needs.   Zoe Moss is our Kitchen Manager and Cook. Zoe creates all our menus and makes food from scratch each day catering for all our children from our youngest babies weaning to our oldest pre-school children.  Throughout the year we have various dedicated days or weeks related to food, for example National Bread Week.   During this week children get to sample lots of different varieties of breads as well as actually baking their own.  Packed lunches are not accepted at nursery to ensure that we can keep all our allergy and intolerance children safe.  All food eaten on the premises is supplied and prepared by us.   The only exceptions are in relation to children with additional needs, medical needs and those on hospital care plans.

All food (breakfast, snacks, lunches & tea) is included in the fees for fee paying parents.  For those funded parents there is an additional charge shown below.

Lunch charge for funded parents £3.50 daily

Tea charge for funded parents £2.50  daily

All daily fruit snacks, water and milk are free for all children

Sample day of food....

Breakfast (8am - 8.45am) - Selection of cereals and toast

Snack (from 9.45am) - Variety of savoury and fruit snacks

Lunch (11.30am) - as per the menus below

Afternoon Tea (3.30-4.00pm) - as per the menus below